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Matahiwi Estate Sauvignon Blanc2019

This vibrant, aromatic wine has flavours of gooseberry and limes, with a lively finish. We love to drink it with seafood and pasta dishes and delicious summer salads. No cellaring required.


We have several different blocks of Sauvignon Blanc where we use various canopy management techniques to provide us with a range of complex flavours from the grapes.


The focus in the winery is to capture the pure fruit flavours that come from the vineyard whilst adding complexity through our winemaking efforts to provide a multi-dimensional wine. This is achieved by tank fermenting the juice using yeasts that are able to ferment to low temperatures – preserving the essential fruit flavours.

Technical Notes

Awards & Reviews

Awarded Gold and Top 50 in NZ by the New World Wine Awards
Awarded Gold by the NZ International Wine Show
Awarded Blue Gold by the Sydney International Wine Show
Awarded 93pts (Silver) IWC
Awarded 92pts Cameron Douglas MS
Awarded 93pts by Wine Orbit – Sam Kim
Awarded 90pts by James Suckling

Awarded Gold (95pts) at Decanter Wine Awards awards
Awarded Gold in the Drinks Business Sauvignon Blanc Masters
Awarded 5 stars by Wine Orbit

Awarded Gold at the CWSA awards
Awarded 89pts Wine Spectator
Commended by Decanter World Wine Awards

Awarded Double Gold at the CWSA Best Value awards
Awarded Gold by Concours Mondial
Awarded 94 point Decanter World Wine Awards